10 Types Of Tea You MUST Try | 10Tips

Be it during a break at the office or on a lazy monsoon evening, the companion has always been the aromatic flavorful beverage – tea. The reference of having tea in India dates back to the times of Ramayana. A cup of chai is ubiquitous in India and rightly so. Every part of India has a different variety of tea to offer. Ranging from Kashmir to Hyderabad, we have listed down the 10 most popular types of tea which you can’t afford to miss as a tea lover!

Masala Chai

Masala Chai
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Masala refers to a mixture of spices. It is highly customizable and you can use any spice that you like. Usually, a blended mixture of ginger, cardamom, cinnamon, and clove is used. The “masala” is added to the milk tea and brewed. Masala chai helps in the regulation of body temperature and in breaking up blocked sinus.

Tandoori Chai

Tandoori Chai
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Just when you got bored with tandoori paneer, tandoori kebab, and tandoori roti, tandoori chai is here to bless your taste buds. This smokey flavored tea is exclusively available in the famous tea shop in Pune called Chai La. If you can’t travel all the way to Pune right now, we’ve got your back! The recipe to make Tandoori Chai is home is simple and can be easily made. Just make your tea in the usual manner but heat a clay pot on flame and directly add the tea to it.

Butter Tea

Butter Tea
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Gur gur chai or butter tea is a popular tea in Himalayan region. Tibetans are known to drink this tea since the 15th Century. It is rather a savory drink with an unexpected flavor to it. The tea is simple and easy to make. The traditional process of making butter tea can be time-consuming. But you can make it easily at home. Boil water and add black tea to it. Add a quarter teaspoon of salt and add milk to it. You can use any kind of milk (full-fat milk is preferable). Add butter to it and serve hot.

Noon Chai

Noon Chai
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Noon chai, also called pink tea or Kashmiri tea is a traditional tea from Kashmir. It has a distinct taste and aroma to it. Kashmiris are known to have this tea about 3-4 times a day. It helps them combat the chilly winters there. It is prepared from special Kashmiri tea leaves, milk, salt, and baking soda. The reaction with the tea leaves and baking soda gives the tea a red color. The addition of milk gives a soothing pink color to it. It is usually cooked in a Kashmiri samavar.

Iced tea

Iced tea
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Is there anything more refreshing than a glass of chilled iced tea? Usually consumed in summers, iced tea can refresh and rejuvenate you in a hot summer day. The recipe for iced tea is rather simple and not as complicated as the other mentioned teas. For the preparation of this tea, you can use any tea leaves and citrus fruit of your choice.

Lemon Tea

Lemon Tea
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Popular in Middle-Eastern Asia, lemon tea can soothe you if you have a bad cold. Packed with immunity benefits, lemon tea is extremely palatable. Boil water with tea leaves in it. Add lemon juice and let the drink steep for a few minutes. For added health benefits, you can add honey and crushed ginger to it, too. Garnish with lemon and serve hot.

Darjeeling tea

Darjeeling tea
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Darjeeling tea has been considered one of the classic teas around the world. The tea reduces the risk of heart diseases and reduces the probability of getting harmful blood cots. The aromatic and flavorful tea comes in a variety of tea leaves – Black, Oolong, Green and White. Each of them has got its own distinct flavour.

Irani Chai: Persian Type of Tea

Irani Chai
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Just as popular as Hyderabadi Biryani, Irani Chai is a must-have when in Hyderabad. As the name suggests, it has Persian origin. But got evolved and popularized in Hyderabad. Spices such as star anise, cardamoms, cinnamon, cloves, and pepper are boiled with water. After 5 minutes, milk and cream are added and simmered for another 5 minutes. At last, tea leaves are added and brewed. Served hot with sugar, mawa or khoya, Irani Tea has a unique flavor and aroma.

Green Tea: Type of Tea for weight-loss

Green Tea
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Green tea is one of the healthiest beverages. It is traditional Chinese medicine, consumed for its various health benefits. Green tea is widely used for weight loss. But the correct way of making green tea is not known to all. If not prepared correctly, the tea will not serve its benefits and end up tasting bitter.

Chamomile tea: Medicinal Type of Tea

Chamomile tea
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Used from aromatherapy to skincare products, Chamomile tea has innumerable health benefits. It is a herbal tea of flower petals.  Use fresh leaves straight from your garden or you can use tea bags of the same. The flavour develops best when the leaves are brewed with hot water. Add honey for additional sweetness and relax after a tiring day!

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